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Uh oh... another place to indulge the AD's.. lol

Discussion in 'New Member Check-In' started by Baker_Rat, Feb 21, 2014.

  1. Baker_Rat

    Baker_Rat Founding Member

    Well, I've been pulled in from that other forum which has basically become my Internet home base. I guess this will be the home base's kitchen, then? lol
     
  2. Christopher

    Christopher Founding Member

    Welcome Rat!!!

    Glad to have you here my friend.
     
    Last edited: Feb 21, 2014
  3. Baker_Rat

    Baker_Rat Founding Member

    So, I'll give the brief version here... I did some official schooling for baking, and have always been very much into home cooking as a hobby, did some restaurant work back in my youth, but realized I really just liked to keep it to the lower stress versions at home. So I end up dabbling in a bit of everything in the kitchen, up to and including cake decorating once in a rare while now if a good friend or family member asks nicely enough. lol
     
  4. Christopher

    Christopher Founding Member

    Wait.....all this time we've been exchanging letters and I could have had cake? :)
     
  5. Baker_Rat

    Baker_Rat Founding Member

    lol I don't think they travel all that well, especially the decorated kind. If you make it out my way, though, I'll be sure to have cake on the menu. :thumb
     
  6. Christopher

    Christopher Founding Member

    Sweeeeeet. It's a deal.
     
  7. Baker_Rat

    Baker_Rat Founding Member

    Ha! How about a complete cake menu... start with like crab cakes, then meatloaf (which is really just meat cake), broccoli and cheese mashed potato cakes, then dessert cakes of some type.
     
  8. Christopher

    Christopher Founding Member

    Heading to priceline.... :)
     
  9. Baker_Rat

    Baker_Rat Founding Member

    I should warn you ahead... I've not yet managed to really make a good meatloaf. All my previous attempts failed at being up to my own standards, and a few failed to even be up to my cat's standards as well. lol
     
  10. Christopher

    Christopher Founding Member

    Backing out of priceline... :p
     
  11. Baker_Rat

    Baker_Rat Founding Member

    lol I'll update you once I get it narrowed down to where the results are consistently good. The one the cat wouldn't eat? Yeah, I was trying to use shredded carrots in the mixture... huge ball of fail. Not all my cooking experiments work out... btw, do not try to do a "spam curry"... trust me on that one. :eek:
     
  12. James

    James smarter then your average duck Founding Member Gold Contributor

    Welcome Rat... youre doomed

    Glad to have you here lol
     
  13. Baker_Rat

    Baker_Rat Founding Member

    Happy to be here... blame Christopher, it's his doing, if it all goes pear shaped. lol
     
  14. Jim

    Jim Old Curmudgeon Founding Member

    Welcome aboard!

    lets get that Meatloaf squared away so we can have dessert.
     
  15. Baker_Rat

    Baker_Rat Founding Member

    Agreed, I'll revisit it soon enough. I'm on a current Asian/Indian flavors kick right now.
     
  16. erikz

    erikz Founding Member

    Welcome to the fora!
     
  17. apathetic

    apathetic Founding Member

    Welcome!
     
  18. PierreRodrigue

    PierreRodrigue Tactical Walrus Founding Member Contributor

    Welcome to the forum!
     
  19. jigert

    jigert Founding Member

    Welcome!
     
  20. gavination

    gavination Founding Member

    I actually add two carrots and a potato to my meatloaf. The secret is b-b-b-bacon!

    Just have reverse dinner. Forget the meatloaf and just have cake!

    And, welcome, by the way!
     

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