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Pictures of your new acquisitions

Discussion in 'The Kitchen Knife' started by Antonio, Feb 20, 2014.

  1. marc4pt0

    marc4pt0 Founding Member

    @Spaz Very nice. What do you think of these?
    Last edited: Dec 1, 2018
  2. marc4pt0

    marc4pt0 Founding Member

    Konosuke HD2 240:

    20181129_152218.jpg 20181129_152339.jpg

    And 2 Konosuke Fujiyama B2 FM (2 on the right) :


    And lastly a Mazaki 220mm new profile (the one in the middle:

    20181125_135501.jpg 20181128_113141.jpg
    Last edited: Dec 1, 2018
  3. My New Shiro Kamo IMG_6258.jpg IMG_6271-1.jpg
  4. Jim

    Jim Old Curmudgeon Founding Member

  5. Thanks for your kind words yes,
    The knife itself is idential to the Syousin Suminagashi namely same profile, same grind and the same core-steel (R2).

    Extra compared to the standard Syousin Suminagashi

    • Acid etch the blade to give it a more pronounced damacus pattern,
    • Rounded choil and spine
    • K&S custom handle: ebony single spacer with blonde / marble ferrule
  6. Jim

    Jim Old Curmudgeon Founding Member

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