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Is this how it begins? My first knife.

Discussion in 'The Kitchen Knife' started by Toothpick, Jan 29, 2015.

Page 3 of 3
  1. Toothpick

    Toothpick #2 since day #1 Founding Member

    Still cutting like a dream!

    [​IMG]

    [​IMG]
     
    Toothpick, Apr 21, 2015
    #41
  2. zwiefel

    zwiefel Rest in peace brother

    Jon definitely puts out a good product. So....what's next? :)
     
    zwiefel, Apr 21, 2015
    #42
  3. Kasey

    Kasey

    Packing is just awesome and knife too. cheers!!
     
    Kasey, Apr 22, 2015
    #43
  4. chefjeff.225

    chefjeff.225

    Depending on how much and how big you cook, maybe a 270 gyuto. And I love my 180 Shun Elite Santuko (SG2 core, stainless is good sometimes).
     
    chefjeff.225, Jul 12, 2016
    #44
  5. Jim

    Jim Old Curmudgeon Founding Member

    Any knife cravings JJ?
     
    Jim, Jul 26, 2016
    #45
  6. Toothpick

    Toothpick #2 since day #1 Founding Member

    No but I think this one may finally need to be sharpened.
     
    Toothpick, Jul 26, 2016
    #46
  7. JJ Simon

    JJ Simon

    Ha, there are two JJ's here.
    That's going to mess with me for a while.
     
    JJ Simon, Jul 26, 2016
    #47
  8. Chadd Smith

    Chadd Smith

    What sort of a chopping board are you using?
     
    Chadd Smith, Jul 26, 2016
    #48
  9. Spaz

    Spaz Founding Member

    Come on JJ, it's been over a year and a half! I had already spent about $1.5K by now!:er Don't you know your among addicts, enablers and friends here.;)
    You have strength, I'll give you that! :eek:uch
     
    Spaz, Aug 5, 2016
    #49
  10. Michael95

    Michael95

    Your knife looks great mate. Congrats, and be careful with your fingers:))
     
    Michael95, Oct 13, 2016
    #50
  11. Toothpick

    Toothpick #2 since day #1 Founding Member

    Oh no! You found it!

    The cutting board I have is just that.....plastic (?) one in the photo. Cheap. Probably from Walmart. YEARS old.

    One of these days I'll upgrade the knife collection! I promise!
     
    Toothpick, Oct 13, 2016
    #51
  12. EADiaz

    EADiaz

    There is always a special relationship to your first Japanese Knife and yours is wonderful. Then next a gyuto....
     
    EADiaz, Dec 14, 2016
    #52
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