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  1. John Fout
    Post

    NOS KitchenAid Mixer Repair

    I tell people if they see a broken kitchen aid to pick it up for me. Unless the motor is blown it will be worth repairing. Half the time they just...
    Post by: John Fout, Feb 15, 2016 in forum: Food and Drink
  2. John Fout
    Post

    NOS KitchenAid Mixer Repair

    I've rebuilt mine many times... Not much to them!
    Post by: John Fout, Feb 15, 2016 in forum: Food and Drink
  3. John Fout
    Post

    Pets

    You did good!
    Post by: John Fout, Feb 11, 2016 in forum: The Off Topic Room
  4. John Fout
    Post

    mercer millenia

    Had Mercer Genesis knives in culinary school. Still have them but try not to ever need them. Been in a kitchen that had the millenia. They were...
    Post by: John Fout, Feb 9, 2016 in forum: The Kitchen Knife
  5. John Fout
    Post

    Pets

    Breeder sent me some more photos. :) [IMG]
    Post by: John Fout, Feb 6, 2016 in forum: The Off Topic Room
  6. John Fout
    Post

    What to do with a quart of shucked Oysters

    I have an oysters and stout night coming up. May have to try that!
    Post by: John Fout, Feb 5, 2016 in forum: Food and Drink
  7. John Fout
    Post

    What to do with a quart of shucked Oysters

    Chowder, grill them, bread and fry them, smoke them? Fried oyster po boys? Corn bread stuffing? If you make a pie, gimme details!
    Post by: John Fout, Feb 4, 2016 in forum: Food and Drink
  8. John Fout
    Post

    Pets

    Hehehehe. Nice one.
    Post by: John Fout, Feb 3, 2016 in forum: The Off Topic Room
  9. John Fout
    Post

    Pets

    Yeah ... Already planning on a puppy dive bombing my foot or pawing At my beard while sleeping. Or trying to cuddle the cat. The cat is an...
    Post by: John Fout, Feb 3, 2016 in forum: The Off Topic Room
  10. John Fout
    Post

    Pets

    Gives me time to puppy proof the house, get another dog box, find the puppy collar and leash... It's been six years since I've had a puppy....
    Post by: John Fout, Feb 2, 2016 in forum: The Off Topic Room
  11. John Fout
    Post

    Pets

    [IMG]
    Post by: John Fout, Feb 1, 2016 in forum: The Off Topic Room
  12. John Fout
    Post

    Pets

    Just got word I can pick up my new bird dog pup end if February when she gets eight weeks old!
    Post by: John Fout, Jan 30, 2016 in forum: The Off Topic Room
  13. John Fout
    Post

    Soooo...I Have a Question for You All....

    If you ever want to do a large hog splitter I'd test it :-D
    Post by: John Fout, Jan 28, 2016 in forum: CJA Edged Art / Scorpion Forge
  14. John Fout
    Post

    Soooo...I Have a Question for You All....

    Need a platen and do single bevels!
    Post by: John Fout, Jan 27, 2016 in forum: CJA Edged Art / Scorpion Forge
  15. John Fout
    Post

    Member Danny Owen AKA zwiefel

    I enjoyed his posts in culinary adventures :-( Sad day indeed
    Post by: John Fout, Jan 27, 2016 in forum: The Off Topic Room
  16. John Fout
    Post

    Next Up - Spalted Blackline Maple Burl

    Oh! Nothing loaded when I tried earlier.
    Post by: John Fout, Jan 24, 2016 in forum: Dream Burls
  17. John Fout
    Post

    Next Up - Spalted Blackline Maple Burl

    I see those didn't last long or survive your storm sale! Those are some wonderful pieces!
    Post by: John Fout, Jan 24, 2016 in forum: Dream Burls
  18. John Fout
    Post

    Pets

    Bravo James. You two will have some stories to tell! 8 months old? Perfect time to get her. You are giving the guy some peace of mind too!
    Post by: John Fout, Jan 21, 2016 in forum: The Off Topic Room
  19. John Fout
    Post

    why is cheap steel harder to sharpen?

    Old carbon knives in the antique stores and flea markets for a couple bucks each are where it is at for practise knives. I did six or seven old...
    Post by: John Fout, Jan 18, 2016 in forum: Sharpening forum
  20. John Fout
    Post

    why is cheap steel harder to sharpen?

    Some is super hard and a pain I. The butt to sharpen. It's brittle and you can't go real fine. Or it is super soft and the edge just keeps...
    Post by: John Fout, Jan 17, 2016 in forum: Sharpening forum
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