1. {Name}
    Welcome to the KKF!
    Please take a moment to register and stop by the New Member Check-In and say hello. We sincerely hope you enjoy your stay and the discussion of all things sharp.
    Feel free to jump right in on the conversation or make your own. We have an edge on life!
    Dismiss Notice
  2. Take a look at our new AUCTION SYSTEM

    This service is available to all KKFora members to both Bid on and Auction off (Sell)items.
    Dismiss Notice

210mm Gyuto "Stilbon"

Discussion in 'Dikristo' started by Dikristo, Nov 26, 2017.

  1. This is a heavy duty gyuto with few additions in the handle! Enjoy!
    [​IMG]
    [​IMG]
    [​IMG]
    [​IMG]
     
  2. That is absolutely stunning.
     
  3. Thank you sfeile! It was another "experimental" handle with dozens of handle parts...
     
  4. Well it looks awesome. I'm having trouble with just making two scales look decent right now. :(
     
  5. Don't worry, we all had -and have- our failures, only practice makes it better! Also, be very carefull in every step, think and calculate everything before you cut/drill/press/grind and everything is going to be OK, at least in most cases...!
     
  6. Thanks! I'm sure one of my problems is being too critical of myself, but I guess in the end it only makes me do better.

    Anyway, sorry for de-railing. You do stunning work!
     
  7. Being too critical is good,I am too, just do not give up!

    PS.No worries, I enjoy chating.
     
  8. I like your handles and this one is nice with the bolster. Where is the balance point of the knife right know?
     
  9. Thanks Khashy! All of my knives, except very few exceptions, the balance is right in the middle (bolster).

    Take a short video also!

     
  10. Excellent, I was just wondering if it has been pushed too far back and the blade has become handle biased. Great job Dude
     

Share This Page