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First brisket!

Discussion in 'Food and Drink' started by Toothpick, Jul 21, 2026 at 7:46 PM.

  1. Toothpick

    Toothpick #2 since day #1 Founding Member

    Brisket in the fridge to thaw. Gonna put it on Thursday evening I'm thinking. Let it go overnight. Want to try to have it ready to eat by Friday evening. Hope all the YouTube videos prepared me for this!!

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    Toothpick, Jul 21, 2026 at 7:46 PM
    #1
  2. Jim

    Jim Old Curmudgeon Founding Member

    Looking forward to the reports
     
    Jim, Jul 21, 2026 at 8:35 PM
    #2

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