BBQ The thin blue smoke of tastyness

Ha! I'd say two 8lb briskets. And I'd take the opportunity to try different rubs and sauces.

 

That’d be nice if I could cut the time in half.

 

I am on holidays in Spain now, Costa Del Sol, Málaga. There ara a lot of beach bars grilling on wood. The wood smells amazing! I just had a first attempt at foil surfing and afterwards sat down asap at the nearest restaurant. Shot some pics, thought it'd be interesting

 

Wow. Not seen seafood done that way ! did you try any?

 

It is f####ng amazing. We've had sardines, octopus (leg),squid and sea bass. Usually I leave my phone at home (so no pics, it didn't happen).

Very simple, extremely fresh, salted well, some lemon.

Don't get me started about the rest of the food round here

The guys (obviously) know what they are doing, saw one stacking the wood with great attention

 

That's awesome. I've never had fresh seafood like that. Been to FL twice and still never went for the seafood.

 

Hahahaa, that's also not my natural inclination

 

Looks tasty!

 

It really is. I’m very proud of him.