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Food and Drink

Cooking skills and techniques Post your cooking and food related subjects here. Your successes - your failures, tips 'n tricks, and kitchen gear too.

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  1. EdipisReks

    What is an interesting meat to roast?

    EdipisReks, Mar 17, 2014 ... 2
    Replies:
    30
    Views:
    3,424
    pleue
    Mar 20, 2014
  2. PierreRodrigue

    Montreal Smoked Meat, the journey!

    PierreRodrigue, Feb 9, 2015
    Replies:
    16
    Views:
    3,414
    NMaxy
    Feb 13, 2015
  3. Toothpick

    The Candy Man

    Toothpick, Jan 1, 2016
    Replies:
    19
    Views:
    3,410
    Tony
    Dec 13, 2017
  4. PierreRodrigue

    Silicone baking liners

    PierreRodrigue, Feb 22, 2014
    Replies:
    10
    Views:
    3,336
    Chop
    Feb 25, 2014
  5. Lucretia

    You know it's going to be a bad day in the kitchen when...

    Lucretia, Oct 30, 2014 ... 2
    Replies:
    22
    Views:
    3,313
    butch
    Nov 4, 2014
  6. Rami

    Weird food

    Rami, Oct 10, 2014 ... 2
    Replies:
    28
    Views:
    3,256
    Wagner the Wehrwolf
    Oct 12, 2014
  7. bieniek

    Menu for a small cooks dinnerparty

    bieniek, Mar 19, 2014 ... 2
    Replies:
    22
    Views:
    3,249
    apathetic
    Mar 29, 2014
  8. DougS

    Sous Vide Steak Experiment

    DougS, Nov 1, 2016
    Replies:
    11
    Views:
    3,202
    pleue
    Nov 30, 2016
  9. mr drinky

    I love tarragon.

    mr drinky, Mar 19, 2014 ... 2
    Replies:
    21
    Views:
    3,116
    Erilyn75
    Jun 3, 2014
  10. Toothpick

    Caviar - Where to start?

    Toothpick, Mar 15, 2015 ... 2
    Replies:
    20
    Views:
    3,018
    Toothpick
    Mar 20, 2015
  11. Jim

    My giant coffee cup is empty~

    Jim, Dec 2, 2015
    Replies:
    16
    Views:
    2,923
    Jim
    Feb 13, 2017
  12. Jim

    Time and Temps for Sous vide ..boneless Lamb roast?

    Jim, Apr 18, 2014
    Replies:
    17
    Views:
    2,903
    NMaxy
    Apr 22, 2014
  13. Jay

    I already ate too much corned beef

    Jay, Mar 15, 2015
    Replies:
    19
    Views:
    2,813
    Jay
    Mar 23, 2015
  14. James

    My first big smoke

    James, Sep 18, 2020 ... 2
    Replies:
    28
    Views:
    2,725
    Jim
    Sep 28, 2020
  15. mr drinky

    Let's Discuss Fermented Foods

    mr drinky, Oct 3, 2014
    Replies:
    19
    Views:
    2,695
    Andre
    Dec 4, 2014
  16. Jim

    Fermentation- when almost rotten is great eats

    Jim, Feb 17, 2014
    Replies:
    18
    Views:
    2,627
    Maximus
    Feb 19, 2014
  17. James

    Straight Strop for Kitchen Knives ?

    James, Feb 18, 2014
    Replies:
    13
    Views:
    2,557
    Legion
    Feb 20, 2014
  18. bieniek

    Dream became reality

    bieniek, Sep 21, 2014
    Replies:
    16
    Views:
    2,543
    CrisAnderson27
    Sep 24, 2014
  19. Jim

    Name this Dive

    Jim, Apr 23, 2014
    Replies:
    16
    Views:
    2,515
    Spaz
    Apr 29, 2014
  20. Dave Martell

    OK Fess Up....

    Dave Martell, Apr 14, 2014
    Replies:
    19
    Views:
    2,498
    Lucretia
    Apr 16, 2014
  21. smith

    Do we have a recipe for rabbit handy?

    smith, Feb 19, 2014
    Replies:
    17
    Views:
    2,495
    Jim
    Feb 22, 2014
  22. Toothpick

    Wacky yet intriguing wooden spoons

    Toothpick, Apr 10, 2015
    Replies:
    8
    Views:
    2,467
    DwarvenChef
    Apr 25, 2015
  23. MotoMike

    sartori cheese- Merlot BellaVitano

    MotoMike, Mar 2, 2015
    Replies:
    8
    Views:
    2,375
    MotoMike
    Mar 4, 2015
  24. Jim

    I found this old thread while looking for my Bacon Thread

    Jim, Mar 7, 2014
    Replies:
    16
    Views:
    2,357
    Haggises
    Mar 9, 2014
  25. Toothpick

    Christmas Pizza

    Toothpick, Dec 25, 2015
    Replies:
    12
    Views:
    2,344
    Mark Brock
    Dec 13, 2017
  26. MotoMike

    who likes a nice port after dinner?

    MotoMike, Mar 14, 2014
    Replies:
    14
    Views:
    2,319
    Toothpick
    Mar 15, 2014
  27. PierreRodrigue

    Chilli... Whats your favorite...

    PierreRodrigue, Feb 22, 2014
    Replies:
    14
    Views:
    2,317
    Lucretia
    Mar 8, 2014
  28. zwiefel

    Macon Bacon, Rd 2....

    zwiefel, Sep 13, 2015
    Replies:
    14
    Views:
    2,313
    zwiefel
    Sep 25, 2015
  29. Jim

    Chefs need some advice

    Jim, Jun 5, 2017
    Replies:
    13
    Views:
    2,313
    Jim
    Jun 22, 2017
  30. Jim

    Getting a nice crunch on panfried flatfish question

    Jim, Jul 15, 2014
    Replies:
    17
    Views:
    2,312
    apicius9
    Jul 17, 2014
Showing threads 61 to 90 of 277

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Page 3 of 10